Chain Links: Snobs Unite
It’s touchy—and humorous—business when Pulitzer Prize winners review chain restaurants. I should point the delusional Carrabba’s commenter who said I was “the snobbiest restaurant reviewer ever” to Jonathan “I will always be the snob” Gold’s take on Olive Garden.
I love a good debunking, so I was happy to hear that the Mediterranean diet is a myth and that everyone on the region is fat and 75% of Greeks are overweight. I was more happy, though, to learn about the existence of Roadster Diner, an American-themed chain in Beirut. Why can’t cheese fries coexist with hummus and grilled eggplant?
Nando’s, the South African grilled chicken chain that’s popular in much of the world, (I ate at, but never blogged about the one in Penang) is reportedly going to expand in the US beyond its three measly D.C.-area locations. Where? That’s not revealed.
Apparently, there is a South African restaurant called 10 Degrees South in Atlanta that could be turned into in a national chain if one of the founders of Houston’s has anything to do with it. Will piri piri be the new chipotle?