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Two’s a Trend

Images And the progression of pine flavor in America accelerates. Today, The New York Times featured Primitivizia Mugolio Pine Cone Bud Syrup, which is exactly what it sounds like. It is suggested that you drizzle the tree sauce on ice cream, of course.

Image from Oprah.com–I don’t see her audience soiling themselves over a bottle of this favorite thing.

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