No Tex-Mex Eggrolls?

"Lunch was catered crew lunch from the Cheesecake Factory. I’m not a fan
of the Cheesecake Factory menu. Like, it’s authored by Tolstoy, it’s so
long. I find it maddening. However, I do think that the food is pretty
good. We had chicken potstickers, shrimp spring rolls, teriyaki and
orange chicken, and red velvet cheesecake."

—Questionable humor aside, Mo Rocca's Grub Street Diet raises a very important question–Cheesecake Factory caters?

Follow

Share on Tumblr