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My Week In Fried Chicken, Ice Cream and Beer

Pollocampero food

I declare Friday to be horn-tooting time. This week I had three pieces published by someone other than myself.

The first missive in my new international chain restaurant column for Serious Eats focuses on Pollo Campero. Too bad I ate all the yuca fries before taking this photo.

Yeah, so, Time Out New York put out an ice cream sandwich round-up this week. Well, me too, for Metromix. We only listed three examples in common.

Loreley, the LES biergarten opened a Williamsburg branch. I talked to the chef and owner for Metromix. Loved the käsespätzle

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