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Baby Back Ribs for Billionaires

I’m not one to dwell on the economy. When you don’t have money to lose, it’s much less scary.

But it’s hard to ignore a publication like Bloomberg reviewing Olive Garden’s Never Ending Pasta Bowl. According to the author, arts and culture editor Yvette Fernandez, “chain restaurants for people on a budget (like me).” (It’s always weird when people write in publications they are employed by about money issues.) The round-up also includes NYC chains like Red Lobster, Outback Steakhouse, Hooter’s, California Pizza Kitchen, T.G.I. Friday’s, Applebee’s And Houston’s. Definitely all the biggies. Ruby Tuesday being the only glaring midtown omission.

The only thing I really learned from this article is that Hooter’s serves tater tots, a potatoey treat I wish I saw more often on menus.

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