Skip to content

Who Knew Cake Was Seasonal?


Rainbowcake

Yes, I was confused by the “Nothing Says Summer Like Icing” headline in today’s dining section, but then the Times always makes declarative statements that mean nothing to me.

I guess cakes can be summer food if you want them to be, but the paper is going to have an awfully hard time convincing me that twentysomethings making $60,000 a year are struggling.

I do love a layer cake, though. And the more garish, the better.

No comments yet

Leave a Reply

You may use basic HTML in your comments. Your email address will not be published.

Subscribe to this comment feed via RSS