I am breaking my blog silence (I really meant to be back sooner, but got sidetracked–I’ve also been trying to move my blog from Typepad to WordPress since December but hit my technical know-how limits when php became involved) to speak out on the very important topic of Chobani foulness. I got drunk (well, tipsy) off of bubbly fermented Chobani back in 2011, but no one believed me (or more likely, they didn’t care). Now, I feel vindicated by the yogurt recall.
And just days after the Greek yogurt rah rah story in The Wall Street Journal.
It’s Fage or nothing, people.
Photo: Oikos Greek Yogurt