Where’s the (99-Cent) Beef?
The two closest work food options are making me angry. I don’t expect greatness, but I wouldn’t mind a little cheapness.
Last year around this time I was on a Wendy’s salad kick. That petered out, which is unfortunate since now there’s a Wendy’s in the concourse below my office building. I really felt like junk food last week and half the staff was still out for the holidays so I didn’t feel so self-conscious about smelly food. I thought I’d order value menu small fries and a jr. bacon cheeseburger. Cheap and not too gluttonous.
Now, I swear the Wendy’s near my old job had a 99-cent menu and I know for a fact there are ads currently running that are hyping up the 99-cent menu (heck, 99 is in the URL). So why did my jr. bacon cheeseburger on the value menu cost $1.99? Baked potatoes, chili, frosty–none of it was 99 cents. What kind of Rockefeller Center bullshit is this?
I know they used to (and probably still do) have tiny print at the bottom of fast food commercials where they’d say “prices higher in Alaska and Hawaii” and I’d feel bad for the statehood latecomers, but last time I checked NYC was still part of the continental United States. Ok, the website does say, “prices available at participating Wendy’s.” What’s the point of a promotion of no one participates?
Au Bon Pain has been causing similar pain. One of their only redeeming qualities was the 50% off baked goods after 4pm deal, which isn’t followed in the branch that’s in the ground floor of this same building. We get some sort of discount with our work IDs (which I only figured out a few weeks ago when I saw someone flashing their badge) but that’s not the same as a half off brownie. Whatever, I’m supposed to be cutting sweet junk out of my diet as of today, anyway.