Honest to goodness I can barely remember the food. And oddly enough, James
claims it was one of the highest credit card charges from our two-week S.E.
Asian excursion. It wasn't that the food was unremarkable, we were just
overwhelmed and tired. It was our first proper, sit-down meal on the
continent. I recall there being some naan and some prawns…heck, the
restaurant was in our hotel and we were beat. I started to feel
self-conscious when we asked for a shared dessert, neglected the two extra
plates provided and shared the treat on the plate it came on. Perhaps that's
not the thing to do? It was the first, though hardly the last, time we'd get
odd stares for eating off the same plate. Are these folks germ freaks or
just plain particular?
CorianderLeaf * 76
Robertson Quay, Singapore